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Ten Degrees

2014 Anderson Valley Pinot Noir

Goldeneye Ten Degrees is a captivating Pinot Noir from the renowned Anderson Valley, a region celebrated for producing outstanding cool-climate wines. This red beauty exhibits a vibrant hue, inviting the taster to indulge in its complex character. The wine presents a medium-bodied profile, beautifully balanced by its bright acidity, which adds a refreshing liveliness to each sip. Rich fruit intensity shines through, showcasing delightful notes of cherry and raspberry, while subtle undertones of earth and spice contribute to its intriguing complexity. The tannins are notably soft, providing just the right structure without overwhelming the palate. This wine is crafted in a dry style, allowing the elegance of the Pinot Noir to shine through, making Goldeneye Ten Degrees a delightful choice for both casual enjoyment and special occasions.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Duck Breast, Roasted Herbed Chicken, Seared Salmon

Region:


Anderson Valley

Anderson Valley is 100 miles north of San Francisco nestled in Mendocino County. Only 15 miles long, the appellation is home to some of the most beautiful wines coming out of northern California. The region experiences a unique weather pattern, with some sunny days reaching nearly 100 degrees but also some days experiencing heavy fog and cooler temperatures thanks to the influences of the nearby Pacific Ocean. Most well known are the Pinot Noirs, Chardonnays, and Alsace varietals like Gewürztraminer, Riesling and Pinot Gris.

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